Events Archive

Agribusiness and trade: friends or foes?

Thu, 9 July 2015

The Aspen Forum at Expo programming will feature a series of workshops, panel discussions, interviews, dinner events and tutorials to foster dialogue, aggregate ideas, and showcase innovations in food security, nutrition, global health, sustainability in the challenge of Expo: Feeding the Planet.

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Food safety audits - Making best use of a valuable resource

Wed, 8 July 2015

The aim of this event hosted by the Food and Veterinary Office (FVO) of the European Commission is to discuss how audits and inspections contribute to high food safety standards and importantly to learn how they are best used at European and Global level to improve Food Control Systems and to fac

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New Spectroscopic and Difraction Methods for Studying Structure and Dynamics in batteries and Supercapacitors

Tue, 7 July 2015

Cheaper and more efficient/effective ways to convert and store energy are required to reduce CO2 emissions.

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Geographical Indications in a globalised world:a win-win for producers and consumers

Mon, 6 July 2015

The objective of the seminar is to demonstrate that Geographical Indications (GIs) are not a European concept aiming at creating obstacles to free circulation of goods but a worldwide phenomenon contributing to the development of rural areas and facilitating trade at global level.

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Best practices in improving the sustainability of agriculture

Mon, 6 July 2015

The event will showcase some of the outcomes of the development of an EMAS Sectoral Reference Document on Best Environmental Management Practice for the agriculture sector.

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Land, Water & Resources Rights

Mon, 6 July 2015 to Wed, 8 July 2015

The EU set a series of supportive actions up to strengthen land governance in African countries. It is believed that demarcating title deeds improves land tenure efficiency and harmony in the countries.

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Problems of Chemical Safety of Food and Drinks

Tue, 23 June 2015

The situation with contamination of basic food and dirnks with the most important organic, inorganic and organometallic toxicants. The priority attention is devoted to Persistent Organic Pollutants (POPs) and to Persistent Toxic Substances (PTS)

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Nutrition, Health and Food information: 'know what you eat'

Fri, 3 July 2015

The Conference will be an international dialogue on sound strategies on nutrition, and promotion of better nutrition through food information.

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B2B - USA and Canada

Mon, 5 October 2015 to Tue, 6 October 2015

Conference and business meetings organized with the EEN on agro-food manufacturing, space applications, creative industry, and food design.

Photo credits: © Minerva Studio - Fotolia.com

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European Food and Drink Week – 29th June-3rd July

Fri, 3 July 2015

From 29 June to 3 July 2015, the European Food and Drink Week at EXPO Milano will serve as the background for Europe’s food and drink week industry conference.

Further details and information

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