GLAMUR: struggling between Global and Local food chains - Workshop

The EU-funded GLAMUR project, ran by a consortium of 15 European partners, is examining what distinguishes a ‘global’ from a ‘local’ food supply chain. The project, running from February 2013 for 36 months, has developed a multidimensional network approach to analyse the performance of different supply chain configurations, balancing economic determinants with other attributes related to health, environment, society and ethics.  

Glamur findings will be presented and illustrated through specific case studies. Reference will be made to the overall project structure, the applied methodologies, the scientific and the policy implications.

Further details and information