Scientific conference about LCA and food. 2 days of scientific conference at the JRC plus 1 day event for a more general public in EXPO-EU Pavilion. Topics: LCA-based assessment of food supply chain, product environmental footprint of food, Social LCA applied to food sector, behavioural/nutrition aspects influencing environmental impacts (e.g. dietary shift implication to environmental impacts), life cycle impact assessment developments especially focusing on land use, biotic resources, toxicity related impacts and water, industrial ecology in the food sector
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