![](../sites/default/files/images/events-reports/images/800x350/4.jpg)
Event reports:
Sustainable Tourism in Europe, 18 July 2015
Monitoring Tools to Feed and Preserve the Planet, 10 September 2015
Innovating and Organising Research, Education and Training for Sustainable GIs, 11 September 2015
Agroforestry: sustainably feeding the planet and providing energy, 12 September 2015
Strengthening local development through cooperation, 15 September 2015
Special Edition National Rural Network, 24 September 2015
Structural realities in EU agriculture: Does farm size matter?, 20 October 2015
Organic production, Research and Innovation: setting priorities for the future, 28-29 May 2015
Coping with climate change and water scarcity in Africa and Europe: improving monitoring and water use-efficiency in agriculture, 17 June 2015
Carbon Storage in Soil and Its Role in Supporting Agriculture, 18 June 2015
Workshop “Towards a long-term strategy for European agricultural research and innovation by 2020 and beyond, 19 June 2015
Europe’s multi-purpose Countryside, 22 June 2015
Impacts of Climate Change on Ecosystem Services, 23 June 2015
Energy and the integrated management of resources: system thinking for technicians and policy makers, 25 June 2015
Sustainable food production and air pollution: reducing emissions generates many benefits, 10 July 2015
Back