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EU at Expo Milano 2015

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      Expo Milano 2015 will be the first World Expo to take place in Europe in 15 years and its theme, 'Feeding the Planet, Energy for Life', is of vital importance for Europe and the world.

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      Science has a crucial role in addressing the continuing pressures on the global food systems for the forthcoming decades.

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Increase food safety and quality

Event reports:

  The Chemist towards Europe and the world, 11 June 2015   Geographical Indications in a globalised world, 07 July 2015   Research Needs to Better Understand Risks and Benefits of Genetically Modified Organisms, 17 August 2015   A common control culture for geographical indications, 01 October 2015   Sensory analysis for better quality of virgin olive oil, 02 October 2015   Awareness raising action – Quality policy   Awareness raising action - European Organic Logo   Collab4Safety, 4 May 2015   New challenges for labelling and traceability in the food system, 6 July 2015   Conference on Food Safety and Nutrition 2050, 17 July 2015   Science versus perception: Risk analysis and communications as new paradigms of food safety, 15 September 2015   Food Safety on a global scale: what are the emerging risks?, 25 September 2015
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News

11
Dec
Dec | 2015 |
11
Dec
"The Golden Ear" – The European Union experience at Expo Milano 2015
18
Nov
Nov | 2015 |
18
Nov
European Food Information Council – Energy Balance
26
Oct
Oct | 2015 |
26
Oct
The EU can play a pivotal role in tackling food-related global challenges
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