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Traditional fishing is an important source of economic activity in the impoverished West African nation of Guinea, where the European Commission's Food Facility has undertaken a project to boost the sector through awareness, training and provision of better equipment.
If African countries are to develop, they need highly skilled local professionals, especially in core technologies. In Burkina Faso, the International Institute for Water and Environmental Engineering (2iE) provides training that gives executives skills to meet key African economic development challenges.
Having managed to slip away briefly from her household chores, Joyce Mtenje sits at a wooden desk in a district resource centre in Malawi, flipping through the pages of “The Nation” newspaper. She's taking advantage of an EU-funded centre that's about to transform to a Malawian institution.