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  1. Knowledge and research for nutrition

    The Knowledge and Research for Nutrition project of the European Commission aims to provide improved knowledge and evidence for policy and programme design, management and monitoring and evaluation in order to reach better nutrition outcomes. The project has established a Nutrition Research...
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  2. Capacity for Nutrition

    Capacity for Nutrition (C4N) is a global level technical facility that provides support to the European Commission and the EU Delegations, to government departments in partner countries, to regional and global institutions and initiatives, and to the EU Member States. C4N supports capacity...
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  3. Food Fortification Advisory Service (2FAS)

    2FAS is funded by the European Union (EU) and implemented through a partnership between Landell Mills and the Global Alliance for Improved Nutrition (GAIN) . 2FAS supports the European Commission (EC) and its public and private sector stakeholders to achieve sustainable food fortification...
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  4. Projects that work for improved nutrition

    The European Commissions’ approach is that what works best for improved nutrition is a sustained, multi-sectoral, gender-transformative and rights-based approach. Areas of investment by the EU have therefore encompassed both support for inclusive, sustainable food systems - encompassing economic,...
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  5. Projects that work for improved nutrition

    The European Commission's approach is that what works best for improved nutrition is a sustained, multi-sectoral, gender-transformative and rights-based approach. Areas of investment by the EU have therefore encompassed both support for inclusive, sustainable food systems - encompassing economic,...
    0 0 463