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  1. Madagascar: innovations for sustainable food production

    The SERVInnov project has just come to an end, after four years of activities. The project was financed by the EU-African Union joint initiative LEAP-AGRI, under the coordination of CIRAD. It involved nine partners from five countries (France, Germany, Burkina Faso, Cameroon and Madagascar) with...
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  2. Innovation session n. 11 on Promoting circular economy and reducing food loss and waste: Successes by SMEs and entrepreneurs - Monday 28th November 2022, 13:00-15:00 CET

    Join Pan African Farmers Organisation (PAFO) COLEACP next Innovation session n. 11 on Promoting circular economy and reducing food loss and waste: Successes by SMEs and entrepreneurs Monday 28th November 2022, 13:00-15:00 CET Registration: https://lnkd.in/ey2ym9ez Programme: https://tinyurl.com/...
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