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  2. Inclusive and adaptive business models for climate-smart value creation

    Published in February 2020 in Current Opinion in Environmental Sustianability , this open access research article considers that climate-smart business models target multiple Sustainable Development Goals by fostering agricultural productivity, supporting farm and farmer livelihood resilience, and...
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  5. Note analytique La Fabrique

    La note analytique rédigée par La Fabrique comprend une revue littéraire sur le thème "LES EVOLUTIONS DES MECANISMES DE DEVELOPPEMENT VIS-A-VIS DU SECTEUR PRIVE" ainsi que les actes de conférence d'une rencontre qui s'est tenue à Ouagadougou en janvier 2020 sur la question : COMMENT LES ACTEURS DU...
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  6. COVID-19 lockdowns threaten Africa’s vital informal urban food trade

    Published on the IFPRI website on 31 March 2020, this blog by Danielle Resnick argues that as governments impose COVID-19 restrictions, informal food traders should be helped rather than persecuted. As COVID-19 begins its spread across Africa, concerns are growing about how the pandemic will affect...
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  7. Private Sector Development and COVID-19

    This regularly updated webpage of the Donor Committee for Enterprise Development compiles ideas and resources on how donor and development agencies might adjust their private sector development (PSD) interventions to mitigate the tragic social and economic impacts of the Coronavirus, and to...
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  8. Support rural, women-led entrepreneurs amid the COVID-19 pandemic

    Puiblished on Devex on 28 April, this opinion piece by Pamela Bella Nyamutoka Katooro, Regional Director of the International Institute of Rural Reconstruction (IIRR), considers the economic challenges of COVID-19 on small and medium enterprises (SMEs) in Africa, including significant declines in...
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  10. How will COVID-19 affect Africa’s food systems?

    Sarah Cummings shared information from the group Food & Nutrition Security and Sustainable Agriculture - ROSA 3 April 2020
    How will people in urban areas access food if open-air markets are banned? What will happen Credit: C.Schubert 25 March 2020 . African Arguments. by WILLIAM MOSELEY William G. Moseley is DeWitt Wallace Professor of Geography, and Director of the Program for Food, Agriculture & Society, at...
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