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  8. Action plan on nutrition: Fifth progress report April 2019 – March 2020 : food and nutrition security / sustainable agriculture

    action_plan_on_nutrition_fifth_progress_report_april_2019_march_2020_food_and_nutrition_security_sustainable_agriculture.pdf 3.68 MB
    This fifth progress report provides an update on achievements with respect to the European Union’s (EU) two ambitious commitments on nutrition: to support partner countries to reduce the number of stunted children under the age of five by at least 7 million by 2025; and to allocate EUR 3.5 billion...
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  9. Action plan on nutrition: Third progress report April 2017 – March 2018 : food and nutrition security / sustainable agriculture

    action_plan_on_nutrition_third_progress_report_april_2017_-_march_2018_food_and_nutrition_security_sustainable_agriculture.pdf 4.27 MB
    This third progress report presents highlights of operational developments in the European Union’s (EU) external assistance concerned with nutrition and provides updates on progress towards its two commitments in nutrition: to support partner countries in reducing the number of stunted children...
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  10. Action plan on nutrition Second progress report April 2016 - March 2017: food and nutrition security / sustainable agriculture

    action_plan_on_nutrition_second_progress_report_april_2016_-_march_2017_food_and_nutrition_security_sustainable_agriculture.pdf 4.96 MB
    The First Progress Report gave account of the work the European Commission had undertaken in relation to each of the three strategic priorities identified in the Communication on Nutrition and hence in the Action Plan on Nutrition: - Strategic priority 1: Enhance mobilisation and political...
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