Article published in the European Commission magazine 'Commission en Direct' (April-May 2015 issue).
It deals with the impacts of livestock on climate and the environment, while proposing options to make a difference, at a public level and individually in our food choices.
Contacts to all stakeholders, who expressed an interest in organising a session at EDD15.
Updated: 26 February
EDD15 first preparatory meeting took place on 2 February 2015 at the Committee of the Regions.
Please, find here the slides which were used during the meeting. For more information, please refer to the Community Guide.